Cook/Commis Chef - (US-TN-Nashville - 37250)

Minimum Education: None
Job Type: Full Time
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Responsibilities : Prepare and cook orders for daily operations. Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.Maintaina clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters. You may assist by performing warewasher or other kitchen duties as needed. Do you see yourself as a Cook/Commis Chef? What's your passion? Whether you're into tennis, shopping or karaoke, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team. Key responsibilities of the role include:Prepare and cook orders for daily operations. Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.Maintaina clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters. You may assist by performing warewasher or other kitchen duties as needed.

Requirements :A include basic reading, writing and math skills. Some food preparation experience or training preferred. Other Information - Alcohol awareness certification and/or food service permit or valid health/food handler cards as required by local or state government agency. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following: carrying or lifting items weighing up to 50 pounds, standing up and moving about in the kitchen, handling food objects, products and utensils, bending, stooping and kneeling. In return we'll give you a competitive financial and benefits package which may include healthcare support, dental, vision, disability and life insurance support, and a matching 401k plan.

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