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Click here or scroll down to respond to this candidate Candidate's Name
Street Address PHONE NUMBER AVAILABLE EMAIL AVAILABLE
Objective
Looking to obtain a new position where I can use my highly effective aptitude
in anticipating, and accommodating, customer needs in a friendly, punctual and enthusiastic manner. All
within an organization who values my over twenty years of experience.
Recent Employment
3/27/15-3/06/2016 Old Country Buffet - Shift Manager
7601 S. Cicero. For City Mall Chicago, Illinois
Responsible for schedules, banking, cash handling, day to day operations of a restaurant.
3/6/2015-8/1/2015 Flavor Cooking - School Associate
139 N. Ridgeland Unit 1 Oak Park, Illinois
Responsible for assisting the chef, serving the meal, drinks, maintain cleanliness of the store.
Merchandizing, selling cooking equipment, booking classes, and cash handling.
2/2015-3/2015 Flecks Coffee Shop - Sales Associate/Barista
343 E. 79h St. Chicago, Illinois 60619
Cash handling, serving guests table side, making specialty coffee drinks.
11/2011 to 12/2014 Kentucky Fried Chicken Shift Manager
4200 W 55th Street. Chicago, Illinois 60632
Consistently provided professional, friendly and engaging service. Followed all safety and
sanitation policies when handling food and beverage to uphold proper health standards.
06/2010 to 11/2011 Kentucky Fried Chicken/Taco Bell Restaurant Manager
Archer /Homan and Addison /Cicero Chicago, Illinois
Consistently provided professional, friendly and engaging service. Followed all safety and
sanitation policies when handling food and beverage to uphold proper health standards.
Displayed enthusiasm and knowledge about the restaurant's menu and products.
Maintained all the day to day operations of running a restaurant.
01/2006 to 06/2010 Burger King Restaurant Manager
4949 W 95th Street. Chicago, Illinois 60632
Consistently provided professional, friendly and engaging service. Followed all safety and
sanitation policies when handling food and beverage to uphold proper health standards. Guided
guests through menus while demonstrating thorough knowledge of the food, beverages and
ingredients.
Responsible for the day to day operations of running the rest aunt including schedules, inventory,
and banking.
Additional Work Experience
While working with Flecks Coffee Shop I helped open and am part owner of a dollar store called
Mini Dollar +.
Served as the main owner of Fleck s Coffee Shop as personal assistant, typing contracts, calling
leads setting up the office and such.
Assisted my late fianc with his catering business and food truck venture.
I own my own gift basket and party planning business; Naughty by Nique
https://www.facebook.com/Naughty-By-Nique-343225812549297/
Worked at a bakery "Let them Eat Cake" in September 1992 thru July 1994 where I learned to
write on and decorate different types of cakes, cookies and pastries.
Starbucks from October 1994 thru January 1999.
In 1999 -Burger King which I have been back and forth with for almost 20 yrs. I have won several
awards for training, and recruiting as well as the prestigious Best of the Best award at Burger
King.
I worked for Corner Bakery from July 2002- thru November 2006.
Education / Certifications
High School Diploma: Small Business Management / Entrepreneurship Devry University -
Chicago, IL
ServSafe certification
References
Available Upon Request
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