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Objective


Seeking employment as a Baker/Cook within your company.


Summary of Qualifications
        Over 10 years experience working as a Cook and Baker in various settings
        Able to work effectively both as a team member and independently
        Highly effective in promoting a positive, productive environment
        Strength in analyzing, researching, organising and problem solving
        Work well in a fast paced environment
        Knowledgeable of health and safety regulations related to selling food to the
         public
        Able to work days, evenings and weekends
        Languages spoken: English, French, Arabic
Professional Skills
Baker:
   Check products for quality and dispose of damaged or expired goods
   Set oven temperatures and place items into hot ovens for baking
   Measure and combine ingredients to prepare batters, doughs, fillings, or icings, using
     scales or graduated containers
   Clean production equipment
   Apply glazes, icings and toppings and decorate baked goods
   Maintain inventory or production records
   Develop new recipes
Cook:
   Inspect food preparation and serving areas to ensure observance of safe, sanitary
       food-handling practices
   Season and cook food according to recipes
   Portion, arrange, and garnish food, and serve food to waiters
   Regulate temperature of ovens, broilers, grills, and roasters
   Wash, peel, cut, and seed fruits and vegetables
   Estimate expected food consumption to request supplies
   Prepare relishes and hors d'oeuvres
   Keep records and accounts




Work History

Cook / Baker
The Cheesecake Caf, Edmonton, AB                                  2016  Present
Plat du Chef, Montreal, QC                                           2015  2016
Imperial Hotel, Casablanca, Morocco                                  2014  2015
Sofitel Hotel, Casablanca, Morocco                                   2012  2013
Kenzi Tower Hotel, Casablanca, Morocco                                      2012
Palace dAnfa Hotel, Casablanca, Morocco                             2009  2011
Palais Royal du Prsident de la Guine quatoriale                   2008  2009
Palace dAnfa Hotel, Casablanca, Morocco                             2005  2008
Al Mohades Hotel, Tanger, Morocco                                    2004  2005


Education

Hospitality and Tourism Professional Studies                                2004
cole des Mtiers dHtellerie et du Toursime, Morocco

High School Diploma                                                         2003
Collge Molay Youssef, Casablanca, Morocco
References Available Upon Request