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                                      Candidate's Name
                   Street Address
                                   Contact :(PHONE NUMBER AVAILABLE
                        Website :https://superresu.me/Candidate's Name


Objective
My objective is to make your establishment better, with my experience and the reputation of your business I believe
we together can make a great team and move this company into the future.

Professional Summary
 I have twenty years experience in the restaurant field. I have work in every phase of a kitchen, from dish washer to
  kitchen manager. I am a hard worker, I work well with others, I have the ability to lead when necessary. I am not
  afraid to ask for help when is needed..



Education Details
 Erwin Technical School
  1/2012 - 6/2014
  Culinary Arts

 Hillsborough Community College
  1/1998 - 12/1998
  Journalism

 Broward Community College
  8/1984 - 1/1986
  Industrial Electronics

 Coral Springs High School
  8/1980 - 6/1984
  General Studies




Experience Details
 City of Tampa
  Special Event Associate
  6/2011 - Present
  Followed specific plans for events held by City of Tampa, read maps, picked orders, setup and broke down event
material.

 PartybyBricks Entertainment
  Bar back,Entertainment Promoter
  7/2010 - 3/2011
  supplied bartenders with liquor and other products to better serve the customers. Booked music acts, special
promotions for the establishment.
 Lucky Dill Deli
  Grill cook/utility person
  10/2008 - 7/2010
  Prepared specialty sandwiches, cooked breakfast and lunch items on flattop grill. Assisted kitchen manager with
preparing daily specials. Checked in all deliveries and put away in their designated areas

 Remington Steakhouse
  Broiler Cook
  2/2004 - 7/2009
  Cut meat for specials. prepared meats for customers. expedited orders. setup grill for daily use.

 Kasey's Cove Oyster Bar
  Cook/Shucked/Kitchen Manager
  6/1996 - 3/2002
  Cook food to order, Shucked oysters to order. Managed a kitchen staff of seven people. Made work schedule,
ordered food and paper products for the kitchen and bar areas. Ordered seafood hen applicable.




Awards and Achievements
 Employee of the Month
  09/1997
  Customer satisfaction, filled in when needed, never missed a day of work.


 National Honor Society
  03/1984
  Maintained a 3.5 grade point average




References
 James Lee, Crew Leader, City of Tampa


 Responsible, followed directions


 Roger Henderson, Crew Leader, City of Tampa


 Responsible, followed direction


 Willie Jenkins, Promoter/Owner, PartiesbyBricks Entertainment


 Hard work, asked to do various jobs