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About the Role

The Fast Food Cashier is responsible for processing guest orders, handling cash and bagging orders in an accurate and efficient manner.

Position Responsibilities

• Responsible for register bank and all money, charges and comps collected during your shift
• Takes customer order, enters orders, collects and records payments
• Maintains cleanliness of counter and food service area at all times
• Makes accurate change to customers for payments
• Fills beverage orders and prepares food trays. Also includes cold sandwich preparation, salad preparation and the plating of premade hot items including soups.
• May, on occasion, deliver food items to tables if needed

Requirements

• Minimum one (1) or more years guest service and cash handling experience is required.
• Must be able to bend, lift/push/pull up to 25lbs and stand throughout scheduled shift
• Ability to effectively communicate in English

Benefits

• Paid Time Off
• Training & Development
• Free Meal while on shift