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** BENEFITS AVAILABLE**

Looking for friendly and enthusiastic persons to join our Revolucion Family. We love to cross train, so you have the availability to work in multiple areas of the kitchen. Are you skilled in preparing delicious meals? You will help prepare dishes that will delight our customers with great taste and timely service. An excellent candidate must be able to follow instructions, be creative, and is willing to learn. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. The goal is to help preserve and enhance our reputation so we can expand our clientele.

** BENEFITS AVAILABLE**

Line Cook

• Sets up and stocks food items and other necessary supplies.
• Prepares food items by cutting, chopping, mixing, and preparing sauces.
• Cooks food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards.
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• Performs inventory checks and completes food storage logs.
• Washing dishes and keeping a clean work area.
• Taking out the trash and rinsing garbage cans.

Aca Artist

• Make cold food items including aca bowls and smoothies
• Perform meal-prep activities before guests arrive (like washing and chopping fruits and vegetables)
• Make not milks: hemp, cashew, etc
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• Performs inventory checks and completes food storage logs.

Prep

• Perform routine kitchen tasks.
• Follow the prep list created to plan duties.
• Follow juice bottling recipes and bring all juices up to par.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• Set up workstations and ingredients so that food can be prepared according to recipes.
• Undertake basic cooking duties, such as reducing sauces and parboiling food.
• Prepare simple dishes, such as salads and entrees.
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
• Ensure that all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform other kitchen duties as assigned.

Requirements

Texas Food Handler Certificate

At least 1 year of Experience in a restaurant kitchen

Benefits

Competitive Pay!!

$14 an hour

Free Unlimited Group Fitness Membership after First 30 days of Employment!