As the Area Coach, you will be an important member of the senior team who delivers our company customer promise by managing operational and financial objectives for the Oahu market.

Area Coach Responsibilities:

• Overall accountability for the operation of all restaurants in the area and ensuring desired restaurant outcomes (increased sales, profitability, and employee retention).   


• Drives the management team to oversee the financial controls, operations, people development, customer service and compliance   


• Motivates and directs team members to exceed customer expectations with fast, accurate and friendly service   


• Provides coaching and feedback to team and managers on team stations, products, processes and policies   


• Full accountability for the area's profit and loss management by implementing marketing strategies, following cash control & security procedures, maintaining inventory, managing labor, and reviewing financial reporting to enhance restaurant results.   


• Oversees recruiting, selecting, hiring, training and retaining effective team talent.