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Tandoor Chef Commi 1st
Location:
IN-Baddi
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  • Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
  • Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
  • Ensure to perform miscellaneous job-related duties as assigned.
  • Exceed guest expectations in quality and service of food products
  • Knowledge about the Indian Cuisine (link removed)>
  • how to handle about catering function.



Hotel Gianz Baddi

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