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Tandoor Commi Location: IN-Bengaluru Email this job to a friend
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Job DescriptionResponsibilities: - Assist in the preparation and cooking of tandoori dishes, including breads, meats, and vegetables.
- Operate and maintain tandoor oven equipment, ensuring proper temperature control and cleanliness.
- Follow recipes and portion control guidelines to maintain consistency in food quality and presentation.
- Coordinate with kitchen staff to ensure timely preparation and service of tandoori items.
- Adhere to food safety and sanitation standards, including proper handling of raw meats and hygiene practices.
- Assist in inventory management, including stock rotation and ordering of ingredients for tandoori dishes.
- Maintain cleanliness and organization of the tandoor section and surrounding work areas.
Employement Category:Employement Type: Full time Industry: Hotel / Restaurant Role Category: Unskilled / Manual Labour Functional Area: Not Applicable Role/Responsibilies: Tandoor Commi
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