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Position: Executive Chef

Compensation: $130,000 - $150,000

Relocation: Yes

Benefits: Full

Temporary Housing: Yes

Location: Florida *Confidential Position | Qualified candidates will be provided with further information*

Covers: 300 - 500 weekday, 800 - 1,200 weekend and holidays

Are you a culinary mastermind with a passion for creating exceptional dining experiences? Do you have a deep love for the art of steak preparation and an unwavering commitment to excellence? If so, we have an exciting opportunity for you at a renowned upscale steakhouse!

About the Steakhouse: Located in a vibrant location, our upscale steakhouse is an exquisite dining destination that caters to steak aficionados and connoisseurs of fine cuisine. With its sleek and modern ambiance, the steakhouse offers an unparalleled dining experience, combining impeccable service, a world-class wine list, and the finest cuts of prime beef cooked to perfection.

Job Title: Executive Chef

Responsibilities:

• Oversee all culinary operations of the steakhouse, ensuring the highest standards of food quality, taste, and presentation.
• Develop and execute innovative menu concepts that showcase the best of prime beef and incorporate seasonal ingredients.
• Create and manage kitchen budgets, including food and labor costs, to maximize profitability while maintaining exceptional quality.
• Train and mentor a team of talented chefs and kitchen staff, fostering a culture of culinary excellence and continuous improvement.
• Maintain strict adherence to food safety and sanitation standards, ensuring a safe and clean working environment.
• Collaborate with the restaurant management team to drive guest satisfaction and deliver an exceptional dining experience.
• Establish relationships with local vendors and suppliers to source the highest quality ingredients while optimizing cost efficiencies.
• Stay up to date with industry trends and techniques, incorporating new ideas into the menu and kitchen operations.
• Foster a positive and collaborative working environment, promoting teamwork, respect, and open communication.

Join our team at the upscale steakhouse and be part of an iconic culinary destination where excellence is celebrated and innovation is embraced. We offer a competitive salary, comprehensive benefits package, and opportunities for growth within the organization.

Please note that the steakhouse operates as a high-volume establishment, serving a significant number of covers nightly during busy periods. The Executive Chef must thrive in a fast-paced environment and exhibit the ability to consistently deliver outstanding culinary experiences under demanding conditions.

To apply, please submit your resume, along with a cover letter highlighting your relevant experience and your approach to creating a remarkable steakhouse dining experience. Applications can be sent to Andrew@mlrecruiters.com

Note: Only shortlisted candidates will be contacted for interviews. We appreciate your understanding in this regard.

Requirements

• Proven experience as an Executive Chef or similar role in a high-volume, upscale steakhouse or fine dining establishment.
• Extensive knowledge of prime beef cuts, various cooking techniques, and steakhouse culinary traditions.
• Demonstrated ability to create and execute innovative, seasonal menus that showcase the finest ingredients.
• Strong leadership skills, with a track record of successfully managing and developing a culinary team.
• Excellent organizational and time management skills, with the ability to handle multiple priorities in a fast-paced environment.
• Deep understanding of food safety and sanitation practices, ensuring compliance with all regulations.
• Exceptional creativity, passion for culinary arts, and a relentless pursuit of perfection.
• Culinary degree or equivalent experience is preferred.

Benefits

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation, Sick & Public Holidays)
• Life Insurance (Basic, Voluntary & AD&D)
• Family Leave (Maternity, Paternity)
• Short Term & Long Term Disability
• Wellness Resources
• Training & Development