|
Search Jobvertise Jobs
|
Jobvertise
|
Pastry Lead Ice Cream Production Lead Location: US-CO-Glenwood Springs Email this job to a friend
Report this Job
Are you looking for a job that is both fun and challenging? Do you enjoy baking and creating sweet treats? Sundae((link removed)) is looking for the right candidate to join our tight-knit and hardworking production team! - $17.00 - $18.50 per hour
- Flexible scheduling and work environment
- Full-Time, Year-Round Position
- Vacation Pay accrual benefit
- Sick Pay accrual benefit
- Employer sponsored Medical and Dental Share Plans
- 401k retirement plans with competitive employer matching
- Free shift treats and employee discounts
- Individualized mentorship and growth opportunities
Who are we? Sundae is an established artisan ice cream business with exciting growth opportunities on the horizon and a simple mission- To Share Joy, One Scoop at a Time. We are a friendly face, a familiar product, a welcoming smile, and part of the community. We strive to be THE place to work and do so by providing a fun workplace, career advancement, and community involvement. Sundae is the place you want your best friend to work. Who are we looking for? We are searching for a candidate who is: - Passionate about building a skillset in baking and pastry applications
- Self-motivated and possesses a strong work ethic
- Organized and time management focused
- Coachable and receptive to feedback
- A great team player
- Independent and can work autonomously
Production Assistant Responsibilities: - Execute high-quality ice cream/sorbet production standards while meeting heavy volume demands and seasonal pars
- Manufacture multiple retail products including making and decorating ice cream cakes
- Complete production lists and cleaning tasks timely, correctly, and independently.
- Maintain exceptional cleanliness, organization, and appearance throughout the facility to meet or exceed food safety requirements as established by local and state health departments and industry best practices
- Track product and ingredient waste, follows correct recipe measurements to ensure sustainable food costs
- Participate in and contribute to regular staff meetings
This list is generally descriptive and is not entirely inclusive. You will be joining a dynamic work environment and if you are a great fit for this job then you will thrive in this atmosphere. Requirements
- Professional baking and pastry experience required
- Supervisory experience preferred
- Must be 18 or older
Physical Requirements: - Move, traverse or remain in a stationary position for up to 10 hours
- Constantly use manual and automatic food service equipment
- Regularly move up to 25 pounds for a distance of 50 feet or more
- Occasionally move up to 50 pounds for a distance of 25 feet or more
- Occasionally ascend/descend ladder to clean or lift items stored above
- Occasionally position self to clean, maintain equipment, and retrieve items below counter height
Benefits - $17.00 - $18.50 per hour
- Flexible scheduling and work environment
- Full-Time, Year-Round Position
- Vacation Pay accrual benefit
- Sick Pay accrual benefit
- Employer sponsored Medical and Dental Share Plans
- 401k retirement plans with competitive employer matching
- Free shift treats and employee discounts
- Individualized mentorship and growth opportunities
Sundae...artisan ice cream
|