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Executive Chef/Head Chef

Washington, DC.

Day shift only.
Full benefits package.
No nights!
Paid vacation
PTO.

Boutique, bakery caf, chef driven menu is hiring a talented chef to run the kitchen operations.
This is a hands-on culinary role.
The Chef manages a small team of 8-10 cooks.
Busy breakfast/lunch.
European bakery style caf.

$65,000 base salary range.
High visibility position.

This is an established brand with rapid growth plans throughout DC.
Local training

Please send your resume by return email to
Presented by Tom Bull with Gecko Hospitality