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MAGLICIOUS is currently looking for 2 Chefs to join their team on a full time, permanent basis. (NOC 62200)
Job Duties:
• Lead, mentor, and manage culinary team.
• Develop and plan menus and daily specials.
• Create prep lists for kitchen crew.
• Manage food costing and inventory.
• Maintain standards for food storage, rotation, quality, and appearance.
• Ensure compliance with applicable health codes and regulations.
• Establish maintenance and cleaning schedules for equipment, storage, and work areas.
• Participate in interview process and selection of kitchen staff.
• Schedule staff and assist in human resources processes as needed.

Job Requirement:
• Completion of secondary school is required.
• One year or two years work experience or apprenticeship is required.

Wage: $20.00 per hour for 40 hours per week



Interested candidates should contact immediately either through:
Email : maglicious440@gmail.com