We are seeking a Restaurant Catering Sales Manager to join our team in Orlando, FL in the Disney Park area.

We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent customer service.

Catering Manager responsibilities include planning food and beverage menus, scheduling shifts and coordinating food preparation and serving during events. To be successful in this role, you should have work experience in catering or hospitality and solid organizational abilities.

Ultimately, you will ensure that we run efficient catering facilities and help increase our clientele.

Restaurant Catering Sales Manager Responsibilities:

• Supervise and coordinate all culinary activities to maximize the scheduled event


• Oversee guest services and resolve issues and requests


• Manage kitchen personnel and work together for our clientele experience


• Create and adjust staff schedules to meet restaurant needs


• Adhere to all safety and sanitation regulations

Restaurant Catering Sales Manager Qualifications:

• Previous experience in food service or other related fields with a catering focus


• Strong leadership qualities


• Ability to thrive in a fast-paced environment


• Excellent written and communication skills


• Strong attention to detail