Kitchen Production Team Associate

1st shift: 6:45a-3:30p, 2nd shift 3:15p-12:15a, 3rd Shift 11p-7a

Pay Rate 11.75, $1 raise after Hired on

Priority will be given for candidates able to work 2nd or 3rd shift 

 

• Production Team Associates prepare, cook, plate food items onto trays and clean and sanitize all utensils used during the production process. This is a refrigerated and fast moving production environment that maintains a temperature between 34-40 degrees


• They are expected to keep with the pace of the surrounding environment and adhere to strict safety, quality, and production standards.


• Following food sanitation (GMP) and safety guidelines.


• Other duties as assigned

• Must be at least 18 years old


• Must have a High School diploma or equivalent


• Must be willing and able to work overtime as required


• Must be able to stand/walk for at least up to 8 hours


• Must be able to communicate verbally and in writing and read and process detailed written orders

JOB SKILLS / BEHAVIOR: This position requires the physical stamina to consistently perform medium to heavy work activities including reaching, walking, standing, pulling, pushing, lifting (exerting up to 100 pounds of force occasionally to move objects & lifting in excess of 30 pounds), grasping, and repetitive motion activities.

PHYSICAL/MENTAL REQUIREMENTS & DEMANDS

• Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation

SAFETY EQUIPMENT REQUIRED

• Non slip shoes


• Safety glasses